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Holistic Management Handbook: Healthy Land, Healthy Profits

Ivan Turgenev

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The Holistic Management Handbook is a comprehensive guide to managing land and livestock in a way that is both profitable and sustainable.

This book is essential reading for anyone who wants to improve the health of their land and increase their profits. Holistic Management is a grazing management system that mimics the grazing patterns of wild herbivores. By grazing animals in a planned and controlled way, Holistic Management can improve the health of the land, increase biodiversity, and reduce erosion.

Holistic Management Handbook: Healthy Land, Healthy Profits

by Jody Butterfield

4.6 out of 5

Language	:	English
File size	:	16367 KB
Text-to-Speech	:	Enabled
Screen Reader	:	Supported
Enhanced typesetting	:	Enabled
Word Wise	:	Enabled
Print length	:	272 pages

The Holistic Management Handbook is written by Allan Savory, a world-renowned expert on grazing management. Savory has spent decades studying the grazing habits of wild herbivores and has developed a set of principles that can be used to manage livestock in a way that is both profitable and sustainable.

The Holistic Management Handbook is divided into four parts:

Part 1: The Principles of Holistic Management
Part 2: The Practice of Holistic Management
Part 3: The Benefits of Holistic Management
Part 4: The Future of Holistic Management

Part 1 of the book introduces the principles of Holistic Management. Savory explains how grazing animals can be used to improve the health of the land and increase biodiversity. He also discusses the importance of managing livestock in a way that mimics the grazing patterns of wild herbivores.

Part 2 of the book provides a detailed guide to the practice of Holistic Management. Savory explains how to develop a grazing plan, how to monitor the health of the land, and how to make adjustments to the grazing plan as needed.

Part 3 of the book discusses the benefits of Holistic Management. Savory provides evidence that Holistic Management can improve the health of the land, increase biodiversity, reduce erosion, and increase profits.

Part 4 of the book looks to the future of Holistic Management. Savory discusses the challenges that face the world today and how Holistic Management can be used to address these challenges.

The Holistic Management Handbook is a valuable resource for anyone who wants to improve the health of their land and increase their profits. This book is essential reading for anyone who is interested in sustainable agriculture, grazing management, or livestock production.